This resonated in my soul.

Elixir of Darkening
The Dwarf in the Flask
Lunar Babies
La Uva Nocta

I save my Kikkoman bottles.

It also allows one to place a finger over the air hole, so that you can add single drops at a time

This sounds like the most logical answer to the most logical answer

This sounds like the most logical answer

soyless green

sauceless soy

Heh. It's a idiot proof--okay maybe not completely--method to limit a pour. Prevents those idiot moments when you pour more than you wanted; like when you have a very nice--expensive bottle of Shoyu or Tamari.

How do you agree what side to modulate airflow? They look identical, and swapping sides to put your grubby fingers would be gross.

Please don't touch the spout on these in restaurants. If it's your personal one, fine. But don't do this to public ones please. Outside is dirty enough.

This is what I was told as well.

Then I would never visit China ever if I were you. When I was there for 8 years, every foreigner (expat) would be vomiting non stop within the first 2 weeks, myself included. We saw people spiting on produce to make it look wet, dying spoiled grey meat to look red, people getting/skimming "gutter oil" out of trash cans and sewers to use for frying street food.

Case in point, if a finger on soy sauce is enough to make yo not use it, I wouldn't leave the west, it only gets worse. A lot worse.

On the one hand (aha) only the air vent gets touched and so the spy sauce itself should be fine. But on the other hand, a lot of bottles don't distinguish between the air vent and the pouring nozzle and even on those that do you can guarantee that some dipshit will use them the wrong way around. Sooool, yeah. Great for home use.

not in this case. if you cover one end with your finger, you could not puor out the other end. i am doing it right now with mine

with a big enough spout, yes, but with such narrow spouts it wouldn't.

He was talking about from the bottle.