My experience is with stopping drinking soda, not alcohol, so not quite the same. What helped me is just to reiterate all the bad effects it had on me, like acid reflux, teeth hurting, sugar crash an hour later and long term health effects. When I wanted to "reward" myself after surviving a sucky day, I would remind myself that it is not a reward, it is hurtful and leads to me feeling more sucky in the long term. And I deserve better than that.
That sounds great, but I really need to count my cutlery that evening.
When I get hangry or really upset and I can't manage to be nice to my partner in the moment, I always try to at least let him know he is not the problem, the world is.
I like pretending to have balls/a dick using my boyfriend's.
A billion euros would come in handy. But otherwise I would go with instant freshly-cooked healthy meals.
Shhhhh 🤫
Dogs can be like that too. We have learned to pick up microchanges in our dogs walking pattern to find out when he hurt his paw. Like dude, just tell us so we can take care of the sharp rock between your toe pads that is causing you to bleed. Wouldn't find out he was sick unless it starts affecting his digestion.
Why strange? This is quite a common age range where you exclude the children and college kids and go to middle age. Or you just cut a 100 year life into 4 quarters.
I have this shirt!
I will pet your cat and then sneeze about a million times afterwards, unless I have something important to do in the next 8-12 hours.
Depends.. if you don't eat meat for environmental reasons insect protein is a good replacement. Also, if the moths are appearing as a plague they don't sound endangered to me.
Interesting! When I visited Italy almost every meal was started with a salad with a simple olive oil and vinegar dressing.
I have no idea what some of the recipes from my (dutch) book are called in english. This was a rolled up cake filled with whipped cream and homemade strawberry jam. The chocolate was a mess, but I'll call it modern art 😅 
So I set myself the challenge to try all recipes in a dutch cookbook for cakes, pies and pastries called the bakbijbel (baking bible). I made a scrambled list of all recipes and the rules are simple: make them in order whenever I feel like baking, and make everything as it says in the book. These were my first two recipes from a while back, italian cantuccini on the right and "arnhem girls" (a regional cookie consisting of puff pastry rolled in sugar) on the left.
I love this specific cookbook because it gives all the recipes for base ingredients, so you make your own puff pastry, bakers cream, jam and even vanila extract.
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