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[–] 56 points 7 months ago (6 children)

Regular cake? A fork.

Ice cream cake? Spoon.

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  • [–] 9 points 7 months ago (5 children)

    You already know where I'm going with this, time to upgrade your woodwear homie!

    https://lemmy.world/post/43650328

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  • [–] 3 points 7 months ago (1 child)

    lol

    My sister has some blank utensil things (wood blocks meant to be made into spoons and forks). Imma send her this and tell her to make it 🤣

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  • [–] 4 points 7 months ago

    I call it the Kitchen Weapon, and yes the cross section is just press fit, easy to disassemble for actual use believe it or not.

    Feel free to copy the design, I just made it on a whim to hang over the kitchen sink.

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  • [–] 19 points 7 months ago (1 child)

    I don't think I've ever eaten cake with a spoon before, sooo... I'm gonna go fork, myself.

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  • [–] 17 points 7 months ago

    I'm not above using whatever is available, but the correct answer is fork.

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  • [–] 15 points 7 months ago* (1 child)

    Yes. Eating it with a knife is just too dangerous and uncomfortable.

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  • [–] 13 points 7 months ago (2 children)

    Fork for real cake, spoon for ice cream cake.

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  • [–] 13 points 7 months ago

    *holds up spork*

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  • [–] 12 points 7 months ago (8 children)

    Here in Denmark, it's almost unheard of to use anything but a teaspoon, but personally I prefer a fork.

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  • [–] 3 points 7 months ago* (7 children)

    A small fork is generally considered the "correct" cutlery for cake in Denmark.
    Obviously a teaspoon serves the purpose just as well, and those are standard to have.
    And we are not a pretentious people, so many don't even have the forks. Since they are pretty useless for anything else. So the small forks are basically superfluous.

    Seems to me their only purpose is etiquette, and most Danes don't really appreciate that when it has no purpose than the etiquette itself.

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  • [–] 5 points 7 months ago (6 children)

    A small fork is generally considered the "correct" cutlery for cake in Denmark

    I must have missed that memo, but I completely agree. It's just the best tool for the job.

    Obviously a teaspoon serves the purpose just as well

    No they don't.

    And we are not a pretentious people

    Neither am I. My preference is purely practical.

    many don't even have the forks

    That's fair. I only have them because I got some as a cheap "here, have this too" Christmas gift a couple years ago.

    Before that, I had no idea how much better they are for the purpose than tea spoons.

    Since they are pretty useless for anything else

    Mostly true, but you're allowed to own specialized cutlery, just like you're allowed to own kitchen appliances that do a specific thing better than others that do more things.

    So the small forks are basically superfluous. not strictly necessary, but DEFINITELY useful

    Fixed it for you.

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  • [–] 5 points 7 months ago (4 children)

    I must have missed that memo

    Maybe you are not old enough, such things used to be way more important half a century ago.

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  • [–] 3 points 7 months ago* (last edited 7 months ago) (3 children)

    Yeah, half a century ago, I was minus seven years old 🤷🏻

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  • [–] 1 point 7 months ago (2 children)

    I suppose you mean "minus" instead of minutes.
    I suspected something of that sort. Back then using teaspoons was considered somewhat casual.
    And now you find the old ways kind of neat. Yes the old cake fork has a slight advantage in that it can be used as a fork, and it typically has an edge to "cut" if it's a proper one. But in reality those "advantages" don't really matter, at least not for most people.
    A cake can be cut with a teaspoon just as well, and for most cakes the fork function doesn't really work, and in my experience the fork is used as a spoon anyway.

    But hey, have fun. Do what you like. 😀

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  • [–] 1 point 7 months ago (1 child)

    I suppose you mean "minus" instead of minutes

    Yeah, that was an autocorrect error lol

    those "advantages" don't really matter, at least not for most people.

    Whether they agree with me on the relative merits of dessert forks and tea spoons, I guarantee that most people prefer to use whichever one they find most convenient.

    Deciding that it doesn't matter AT ALL to most people just because you seemingly consider using the slightly better option to be elitist compared to using an inferior (at the specific use) but more versatile utensil os a very weird take 😄

    A cake can be cut with a teaspoon just as well

    Nope. That's categorically untrue.

    Some might prefer a teaspoon based on other properties, but the flatter profile of the fork makes it moderately better at cutting and infinitely better at stabbing your cake like a pitchfork gathering hay.

    for most cakes the fork function doesn't really work

    Again, that's categorically untrue. More fluid-adjacent cakes might benefit from the scooping capabilities more than the stabbing and superior cutting abilities of the fork, but they're by far the minority rather than the majority.

    But hey, have fun. Do what you like

    Weird thing to say after spending so much time and effort telling me how doing what I like is wrong and unpopular, but thanks for the permission, I guess 🤷🏻😄

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  • [–] 1 point 7 months ago* (last edited 7 months ago)

    Weird thing to say after spending so much time and effort telling me how doing what I like is wrong and unpopular,

    I have no idea what your problem is? I never claimed in any way it is wrong, I also showed that it used to be way more popular than it is today.
    I just state the reasons I think it kind of fell out of fashion.

    but thanks for the permission, I guess

    It is not a permission, that wouldn't make any sense whatsoever. On the contrary it's an acknowledgement of you not just following the mainstream but doing what you like.

    I have no idea why you would be butthurt about any of this?

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  • [–] 2 points 7 months ago

    I moved to Denmark a few years ago, and have been picking up a line of cutlery whenever I see stuff I need in red cross stores. I have small tea spoons, big tea spoons, and one tiny cake fork.

    I prefer the smaller tea spoons not only for ice cream cake, but anything served with ice cream. So typically that's also a lot of pies. The fork is better for dry crumbly cakes, but the spoons are better for creamy cakes. I wouldn't eat a tiramisu with a fork if I have a spoon available.

    The bigger tea spoons I mostly only use for yogurt and stuff like that.

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  • [–] 12 points 7 months ago
    [–] 10 points 7 months ago

    Depends on the cake. For most cake, either will do, but I prefer a fork. For tres leches ice cream cake, or similar cakes, spoon.

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  • [–] 9 points 7 months ago

    A fork works better for most cakes, but it may depend on the exact consistency.

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  • [–] 9 points 7 months ago
    [–] 8 points 7 months ago (2 children)

    Chopsticks I eat it slower and thus enjoy it more

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  • [–] 7 points 7 months ago

    I don't have a preference, but the rest of my family has very strong preferences. My mom was convinced for the longest time that I was eating with the "wrong" one (I can't remember what the "right" one is for her), so she'd always get me the "wrong" one, which is also what my sister likes. I just went along because I genuinely don't care. Then my mom got very upset one day when I was using the "right" one, cause she was insistent that I always liked the other one. Nah, I just like cake.

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  • [+] 6 points 7 months ago (1 child)
  • [–] 6 points 7 months ago (5 children)

    I would eat soup with fork if could.

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  • [–] 2 points 7 months ago (2 children)

    You can eat all the important bits of the soup with a fork.

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  • [–] 6 points 7 months ago

    I don't. Preferences set one up for disappointment. I simply use what is offered or whichever has more clean.

    Forks for ice cream fresh from the freezer though, they break into it better

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  • [–] 6 points 7 months ago (1 child)

    Is there ice cream on it or in it? Spoon. Otherwise, fork.

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  • [–] 5 points 7 months ago
    [–] 5 points 7 months ago (1 child)

    Fork. I hate when the spoon can’t be easily cleaned by the mouth which tends to be the case when it comes to cake. Yuck

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  • [–] 4 points 7 months ago

    It depends on the cake. If there's ice cream, whipped cream, or some other sort of sauce then I'd prefer a spoon.

    If it's just cake, I don't super care.

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  • [–] 4 points 7 months ago

    Spoon normally, any cake I stab with a fork falls off so I might as well use a spoon.

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  • [–] 4 points 7 months ago

    This question is why some overly clever and yet still useless fellow invented the spork.

    Though, the answer for me is simple. Is Icencream involved? Spoon. No ice cream? Fork.

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  • [–] 4 points 7 months ago (4 children)

    Neither. What’s wrong your fingers, not bourgeois enough for you?

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  • [–] 5 points 7 months ago (3 children)

    For starters, we don't know what and whose orifices those have been in.

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  • [–] 8 points 7 months ago (2 children)

    Well I do, they’re my fingers. And I washed them.

    I’m not taking the gamble of using other peoples fingers.

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  • [–] 4 points 7 months ago

    Spork! Obviously!

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  • [–] 4 points 7 months ago (1 child)

    Mostly with my hands, otherwise with a fork.

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  • [–] 16 points 7 months ago (8 children)

    Who the fuck eats cake with a spoon??

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  • [–] 4 points 7 months ago (3 children)

    You sound like a lovely person open to other cultures and perspectives.

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  • [–] 5 points 7 months ago (2 children)

    I don’t care what someone does, but if I’m serving cake, it’s coming with a fork. Just like if I’m serving soup, it’s coming with a spoon.

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  • [–] 3 points 7 months ago

    chopsticks.

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  • [–] 3 points 7 months ago

    Fork of course, i'm not a barbarian.

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  • [–] 3 points 7 months ago

    Fork for everything that isn't liquid. I actually kinda prefer chopsticks because they keep me from just shoveling shit in my gullet, and I don't eat until I'm super full.

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  • [–] 3 points 7 months ago

    A dainty little fork, for most cakes. I make easy cakes not fancy cakes though. Ricotta cake, yogurt cake, pineapple upside down cake. Not so fluffy, more springy. Sort of a cornbread recipe, modified to make different cakes. So often it's reasonable to cut a wedge and just eat it without a utensil.

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  • [–] 3 points 7 months ago

    Why not combine both, spork, best of both world.

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  • [–] 3 points 7 months ago

    Cakes disintigrate if you try to stab them, and often fall off a fork if you try to balance pieces on it. The socially acceptable answer is fork, but that's for groupthink-following losers who probably went to college and shave every day.

    Intelligent people like myself use a spoon.

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  • [–] 3 points 7 months ago

    Butter knife and fingers in casual situations, fork in semi- and formal situations.

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  • [–] 3 points 7 months ago

    I use a mini-fork (dessert fork?)

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  • [–] 5 points 7 months ago

    A little spoon ("tea spoon")

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  • [–] 4 points 7 months ago

    A fork. The spoon is for kids and neanderthals.

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  • [–] 4 points 7 months ago

    Spoon, so I can completely clean my plate. Also prevents crumbs from falling.

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  • [–] 4 points 7 months ago (1 child)

    I almost never use a fork for anything, spoon for sure. 95% of foods I eat with spoon, chopsticks, or hand.

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  • [–] 3 points 7 months ago

    I knew a guy like that. We went to a restaurant together and he ordered a salad, and started eating it with a spoon.

    Normally, when a person does something unusual, I don't say anything, but I was surprised. It had never even occurred to me that a salad with broad leaves could be eaten with a spoon.

    So slightly taken aback, I said to him, "Why aren't you eating a salad with a fork?" And he replied, "I am accustomed to eating with a spoon."

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  • [–] 2 points 7 months ago (6 children)

    It seems to always be served with a fork but now that you mention it I think a spoon would be better.

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  • [–] [S] 2 points 7 months ago (5 children)

    This is the opposite of my experience. I find usually, not always, cake comes with a spoon. I prefer a fork.

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  • [–] 2 points 7 months ago (2 children)

    I'm surprised to hear that. Not sure I've ever been given a spoon. Why do you prefer a fork? Doesn't some fall through?

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  • [–] [S] 2 points 7 months ago* (last edited 7 months ago) (1 child)

    It doesn't fall any more than with a spoon, unless we are talking about something extremely crumbly such as thousand layer cake. Which to be fair is also a pain to eat with a spoon, or any kind of cutlery. I find the flat profile of the fork is excellent to cut a small portion of the cake away without upsetting the rest of the cake structure. I can't say the same about the curve of the spoon, which forces a scooping motion that often messes up the cake. I also find that the curved edge of the spoon makes it difficult to lift any crumbs from a flat plate surface. If I can't lift crumbs with the fork's edge, I can always press them down flat between the prongs and lift them. The curved shape of the spoon doesn't allow for this. Finally, I prefer how the fork feels in my mouth as opposed to the spoon.

    So, these are my reasons for preferring a fork over a spoon when eating cake. Interesting to see people making a case for the opposite, but hey that's exactly what I wanted to know.

    Edit: clarification on first sentence

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  • [–] 2 points 7 months ago

    Well my opinion may be skewed a bit since I have celiac and can only eat gluten free cake which usually falls apart. I can see your point as I remember crushing the crumbs with the tines back in my gluten years. Harder to do with a spoon.

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  • [–] 2 points 7 months ago (1 child)

    I don't normally eat cake, but when I do it is a fork. If it were pie I would do a fork for apple, but a spoon for blackberry and cherry. If someone offered me a pie that wasn't blackberry or cherry I would re-evaluate my friendship with them.

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  • [–] 2 points 7 months ago

    Edit to add: My friends wouldn't serve me cake that isn't moist enough to cling to a fork. There are some assumptions that might be specific to my particular friend group. If your friend group delivers you dry cake you might need better friends.

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  • [–] 2 points 7 months ago

    Umm, does this count? I carved it myself, and sometimes actually use it..

    https://lemmy.world/post/43650328

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  • [–] 2 points 7 months ago

    Depends on the cake:

    Hard to cut with a spoon: fork

    Anything else: spoon

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  • [–] 2 points 7 months ago

    Spoon keeps more of the cake on it.

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  • [–] 2 points 7 months ago

    The noble cake fork: "Am I a joke to you?"

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  • [–] 1 point 7 months ago

    I eat most things with a spoon, but not a regular spoon, a teaspoon. But not ass.

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  • [–] 1 point 7 months ago

    I prefer a spoon, but I've found that for most cakes a spoon isn't long enough to take a proper vertical bite

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  • [–] 1 point 7 months ago
    [–] 1 point 7 months ago

    Cake is finger food. I like feeling my food whenever possible before it goes in my face hole. It adds to the experience to me, especially licking my fingers after. Very.. natural feeling. Also a lot easier, usually. Social norms be damned, I'm not stabbing leafs with metal spikes, I’m picking them up with my monkey hands like evolution intended.

    But more important than my love of tactile sensations, I’m just not huge on refined sugar. Usually 1-2 tbsp for my ~6 cups of coffee, if I have coffee, and that’s it, so cake is well too much sugar for me to eat any faster than pinch by pinch without getting queasy. Might as well play with it while I’m there. Icing usually has a great texture (tho the increased use of palm oil in place of actual quality oil/butter leaves an oily film on my fingers -and mouth- that I don’t care for), and the variety of cake options are great to explore digitally as well, prior to orally. I find angelfood fascinating.

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  • [–] 1 point 7 months ago (2 children)
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