Isn't angina a throat infection? Caused by Streptococcus pyogenes bacteria? I'm vegetarian and all, but really can't see the connection from meat to angina and I have recently had angina without eating meat lol
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Angina, you say?
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Yeah, the common diet isn't good for your heart
My local fried chicken place has a heart foundation tick for their low salt deep fried chicken sandwiches. I think the heat foundation isn't up on the latest heart health research
Angina of.. the chest?
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Please speak plainly, it helps us to understand you better, especially with text. Where else can angina occur?
In some other languages it's a throat infection.
There's also a French Canadian duo whose name translates to Angina of the Chest, that Tanis might have been referring to, in which case she has an excellent taste in music: https://youtu.be/t7OIc-DBRXM
the common diet
Western diet. Labs literally feed mice like Arbys customers to clog their hearts.
Oh please, have a heart.
all carbs get turned into serum glucose, glucose drives insulin, elevated insulin wrecks havoc with your cardiovascular system.
i love this meme, they are making fun of meat eaters, but they were not wrong.. it originally said fruit... which isn't wrong..... sometimes irony swings all the way around to truth.
Not all of the carbs, fructose (half of cane sugar) is converted to body fat
For me fructose gets converted directly into gastrointestinal distress!
glucose is literally fuel for your brain. It's not bad. Eating raises your insulin levels sometimes because your body needs to process food
glucose is literally fuel for your brain.
It can be used as brain fuel, but the brain can also run on fat with less glycation end productions and low insulin.
It’s not bad.
Naturally regulated serum blood glucose is fine, consuming dietary glucose (including all carbs) is the problem - they drive insulin, which over a long enough period of time impacts the blood brain barrier with insulin resistance... people's brains literally are drowning in a sea of glucose they can't use because the insulin isn't arriving... fat does not have this problem.
Not to mention type 2 diabetes requires elevated blood glucose, a condition of glucose intolerance.
Eating raises your insulin levels sometimes because your body needs to process food
it's only "sometimes" if you don't eat carbs, if you eat carbs it's every time. This is how type 2 diabetes develops.

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