logi comments on Its all about bonding

Its all about bonding (lemmy.world)

submitted 3 months ago by FoxtrotDeltaTango@sh.itjust.works to c/science_memes@mander.xyz

32 comments fedilink hide all child comments

cross-posted from: https://lemmy.world/post/49946653

you are viewing a single comment's thread
view the rest of the comments

[–] logi@lemmy.world 3 points 3 months ago (2 children)

Don't leave your pasta hanging.

parent

hideshow 2 child comments

[–] wander1236@sh.itjust.works 1 point 3 months ago (1 child)

It's in a pot. I have to wonder if this is a fresh vs dry thing

parent

hideshow 1 child comment

[–] logi@lemmy.world 1 point 3 months ago

I mean, the fresh stuff is certainly better. Also, Barilla isn't that awesome. I don't know what you have available, but I live in Italy and I never buy Barilla. (Although I'd like to thank them for being a large contributor to my adopted city's finances.)

But yeah, time things so that the sauce is ready when the pasta becomes ready. The sauce won't suffer for sitting for a few minutes.

parent