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Dik Piks (mander.xyz)
submitted 1 year ago by to c/science_memes@mander.xyz
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[–] 31 points 1 year ago (8 children)

I do like to send noods (recipe is adding salt & herbs to the noodle water, then adding cheese to herb noodles)
IMG_20250715_110456

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  • [–] 6 points 1 year ago (5 children)

    salted noodle water? well look at mr. fucking gourmet over here, sheesh

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  • [–] 3 points 1 year ago (2 children)

    Add a pinch of oregano and basil as well (maybe even some freshly ground pepper if you're looking for a zing) and they're good to eat as-is! Very seriously, tried this once while high, and now it's the only way I boil any kind of pasta. Nothing can beat that "core" zest you get when the base is well seasoned! And they complement seasoning cheeses really well, makes for a neat snack!

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  • [–] 2 points 1 year ago (1 child)

    I just use the common grocery store herbes de provence mix which at least also uses oregano

    Its really the only way to do noodles after trying it once

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  • [–] 2 points 1 year ago

    Ooh, I completely forgot about those mixes, thank you! Most deffo should be even tastier! I kinda' started mainling basil and oregano since starting to bake pizzas (it is a crime against humanity to not add basil and oregano to a pizza, that is all) and I forgot other seasonings existed:))

    And, yep! Plus they work with absolutely anything that way, and make meal prep a lot faster if you're in a rush (I would eat a double-portion of what you posted, honest truth!)

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