Add a pinch of oregano and basil as well (maybe even some freshly ground pepper if you're looking for a zing) and they're good to eat as-is! Very seriously, tried this once while high, and now it's the only way I boil any kind of pasta. Nothing can beat that "core" zest you get when the base is well seasoned! And they complement seasoning cheeses really well, makes for a neat snack!