▲ 214 ▼ Cuts to food safety don’t save money. They cost lives (www.ipolitics.ca) submitted 8 months ago by mayabuttreeks@lemmy.ca to c/canada@lemmy.ca 17 comments fedilink hide all child comments The federal government’s most recent cuts to the CIFA will eliminate close to one million hours of inspection, laboratory, and surveillance work every year.
[–] Diplomjodler3@lemmy.world 14 points 8 months ago It's never about saving money. It's about making people suffer. permalink fedilink source