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[–] 85 points 3 months ago (2 children)

Years ago, I thought Linux was for nerds(which it is) and performed badly and was hard to use. Now I haven't used Windows as a daily driver in 5+ years and every time I have to use someone else's non Linux machine, it feels like an ancient machine with absolutely no character to it.

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  • [–] 11 points 3 months ago* (last edited 3 months ago) (1 child)

    it really has come a long way in a short amount of time. took me only 2 months to learn it to the level that made me comfortable on it as a daily driver and even then i think 2 months is too generous if not for the fact that i built a very specific spec box for a very specific tech purpose using lots of core.if not for that it would have likely been less than a day to be setup on a linux workstation out of the box doing average computer stuff.

    And wine and window emulators are plenty on linux so you can run windows programs anyways so there really is no missing out. i run windows office software and 7zip out of heroic only cuz i like having buttons and icons and a ui.

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  • [–] 4 points 2 months ago

    Absolutely!

    Linux has gotten so good. As more and more of the population use web apps, there's absolutely no need to even have a Windows OS.

    For everyone who still would prefer applications and software, run a Linux OS.

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  • [–] 72 points 3 months ago (5 children)

    My mom boiled brussels sprouts and I hated them. As an adult who knows to roast them, they've become one of my favorite vegetables.

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  • [–] 1 point 3 months ago (3 children)

    the only problem is the amount of oil to produce the crispy brussel sprouts kind of undoes the health they bring to a diet.

    at least the amount of oil restaurants will drown them in.

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  • [–] 23 points 3 months ago* (last edited 3 months ago) (6 children)

    Green beans. My mom always made nasty-ass soggy canned green beans when I was a kid, and so I thought I hated beans for like two decades.

    Then one day I decided to try sauteing some with garlic one day as an adult, and oh. My. God. Do I love green beans.

    My mom's canned beans still taste like shit.

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  • [–] 4 points 3 months ago (4 children)

    I'm a green beans enjoyer too. Snap-frozen green beans have improved in quality quite a bit since I was a kid, but fresh ones in a curry, stew or peanut satay absolutely rock.

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  • [–] 2 points 3 months ago (3 children)

    Any tips on a good peanut satay recipe?

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  • [–] 3 points 2 months ago* (last edited 2 months ago) (2 children)

    I just use a jar of satay marinade as the sauce. Nothing special, I don't bother to make the sauce myself.

    All-veg satay for me is diced onion, caramelized in a spoon of tomato paste, 1 cup of mixed frozen veg (pea, corn, carrot), 1 cup frozen green beans, 1 can drained chickpeas, 1/4 cup red lentils (dried), a jar of satay marinade, half a jar of water, a bit of extra garlic, salt, pepper, and a few tablespoons of cornstarch slurry to thicken it up if it's too loose, or a few cubes of frozen coconut milk if it's too dry. 1/3 cup of rough chopped boiled peanuts if I have them.

    I have a tray of this in the food dehydrator now, to dehydrate into backpacking meals.

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  • [–] 1 point 2 months ago (1 child)

    Dope! Imma give it a try. I'm trying to expand my vegetarian culinary horizons. I've also been trying to get the hang of lentils, so double dope. Ty I'm gonna do this tomorrow if I can score some nice crisp green beans to pour it over.

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  • [–] 2 points 2 months ago

    I prefer dried red lentils, not canned. They hydrate much faster than dried chickpeas, split peas or beans, and don't need to be pre soaked. I just rinse them, dump them in dry, and simmer them for about as long as I'd simmer rice for in a jambalaya or something.

    Lentils can also be used as a thickener if you don't want to use cornflour. You would soak them in boiled water for 5 minutes to soften, or microwave them for a bit, dump most of the excess water, and blend them with a stick blender to a fine paste. This will thicken a soup or stew in the same way you might use a roux or cornflour slurry in a stew, or the same way you might use rice in a soup to make a bisque (except a bisque you normally pulse-blend 15 minutes after adding the rice to really thicken it up)

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  • [–] 40 points 3 months ago (16 children)

    Ritalin.

    I'd heard all the stories about zombie kids and such. Then at 30 I was diagnosed with ADHD and it explained so much. My first ritalin was a life changer. Not a zombie - I could focus on what I wanted to, get things started, music stuck in my head gone, so many other things. Not perfect, but so much better.

    I'm still pissed that for most of my life since I haven't been able to have it or anything else to help.

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  • [–] 18 points 3 months ago (6 children)

    Keeping and maintaining ADHD medication is so freaking difficult these days. It's exhausting.

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  • [–] 9 points 2 months ago (5 children)

    My wife has AuDHD - diagnosed with ADHD about the same time I was (age 30 for her, too). She's still able to take meds, and yeah, it is a damn struggle every single month.

    And recently, the hospital system her PCP is in changed the rules so that you have to have therapists re-confirm the diagnosis every three months. She already had to drug-test every three months (ironically to make sure it was detected so they know she's taking them and not selling them...... :eyeroll:)

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  • [–] 9 points 2 months ago (4 children)

    Yeah my boy friends pharmacy refused to fill his script because they deemed his dose so high and called all the pharmacies around so his doctor had to lower his dose and now it doesn't do anything for him. Yeah it sucks to have ADHD these days.

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  • [–] 4 points 2 months ago (1 child)

    Ah, for fucks sake.

    In fairness to pharmacies in general, what many don't know is that a pharmacist has more medical training than a doctor on medications and how they interact, so doctors do listen to pharmacists on that topic (typically) - and have reason to do so.

    That said, this sounds like bullshit to me. A doctor or psychiatrist probably knows the dosage better imho, so this fucking stinks.

    I'm sorry :(

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  • [–] 3 points 2 months ago

    Yeah he's been on that dosage for years through 4 different doctors. It's not like this current one just started him at a high dose. He's one of those people who metabolizes his meds very fast. Like give him a 20mg adderall and give him a drug test 8 hours later and he'll pass, kinda fast. Every medication he's on is a higher dose than average. And the pharmacist can see everything he's on too.

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  • [–] 8 points 3 months ago (1 child)

    I'm amazed at how many parents, including ones of my generation [millenials], are afraid of ADHD medication. Especially considering the volume of research on ADHD and the effectiveness of stimulants that has come out since the 90's.

    "But it will change little Timmy's personality."

    Yeah, that's hyperactivity. Not his personality. People don't normally act like the Looney Toons Tazmanian Devil on crack.

    "But he might become dependent on it."

    And i'm sure people with missing limbs spend a lot of time worrying about becoming dependent on prosthetics. You know what you should really be concerned about him becoming dependent on? Drugs and alcohol. Because self-medicating is real and the statistics are not in Timmy's favor.

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  • [–] 4 points 2 months ago

    I have a below-knee amputation. I AM dependent on my prosthesis to get around. lol

    That's the thing I especially liked about the ritalin - no waiting days for it to get to a working level, it kicked in, worked, and when it was gone, it was GONE. heh. Which meant I could take it when I wanted to get stuff done, and if I didn't care about getting stuff done, I could refrain from taking it, and that worked perfectly.

    And the zombie thing - I'd almost said - but I realized after my experiences on it.... yeah, kid might look like a zombie because instead of being distracted by everything, they're sitting there concentrating on their work, getting shit done. Not staring-into-space zombie, GETTING-SHIT-DONE-POWERHOUSE lol.

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  • [–] 4 points 3 months ago (6 children)

    Ay, I'm so glad you found what works for you! ☺️

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  • [–] 2 points 3 months ago (5 children)

    lol, sounds like you didn't catch my last sentence, but no worries, I found it amusing <3

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  • [–] 1 point 3 months ago (4 children)

    I'm reading correctly you have it now, right? I'm glad you have it now :)

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  • [–] 9 points 3 months ago (1 child)

    If they're experience was anything like mine, the first two to three days is the only really effective time. There are other lasting effects, but nothing compared to the first few days. Those days are a tiny glimpse into what life COULD be like with a more neurotypical brain, but we don't usually get to stay that way.

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  • [–] 2 points 2 months ago

    I was able to have it for around a year, give or take, but they kept trying to send me to the therapist for something like an annual re-diagnosis or something - "Yes, he still has it!" I guess... this was 2007-2008 and in a small metro. So I wasn't able to keep it.

    I think that's long enough for the initial to wear down a little, but they did put me on 20mg tid, so while sometimes I did get a little energy boost, for the most part, that was what worked the best - and I could absolutely easily sleep on that, tending to support the level. heh.

    The initial dose I had was 10mg, and yeah, after a while they bumped it to 20mg because I adjusted a bit, but it was still useful as long as I had it.

    But as you allude - I even still remember how it felt, and I've been able to tap into that a little bit. Not to overcome executive disfunction, but it somehow helps me focus when I want to a little better somehow. Somehow just having it helped me accommodate a little better. Sometimes. Well, occasionally. Well, it feels like it anyway, or I can at least say "I know what I would do if I was on ritalin right now" hehehe

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  • [–] 25 points 3 months ago

    Soups!

    I think my first experiences as a child were tomato soups that just tasted bad to me.

    Now I love minestrone, chicken and corn, beef and vegetable, pea and ham, and more! Often a slice of toast or crackers or croutons with.

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  • [–] 12 points 2 months ago (3 children)

    Older pop music like Lady Gaga. I didn't like the overzealous fans she had

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  • [–] 20 points 2 months ago (2 children)

    "older" damn yo, don't do that to me.

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  • [–] 9 points 2 months ago

    Deliberately misinterpreting "bad representation": Darwinia, the PC game (one of the first ever non-Valve games on Steam).

    As a teenager I thought it had "bad graphics" because its art style was all polygons and 2D sprites. So the game's representation on-screen was bad. See what I did there?

    I don't even remember why I bought and played it at all, probably just curiosity, but it wasn't long before I fell in love with it. Within a week I switched from "this game sucks" to "I love this game".

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  • [–] 9 points 3 months ago (1 child)

    Genshin impact. I heard about how it was a "Zelda clone" and full of predatory gacha slop and I refused to play it. Then during the pandemic I saw an AMV someone had made of a bunch of the cutscenes and I was impressed by the cutscene quality. I was also broke and had too much time on my hands, so I installed it intending to stop playing when it hit a point where I couldn't progress without paying to win.

    6 years later and I'm still playing, with hundreds of hours of gameplay into it and a mostly free to play account. Occasionally I'll throw $5 at it, but the hours of gameplay to money sink ratio is far less than almostany other game I've played. I've probably spent $100 total on a game I've played almost daily for 6 years.

    I've had my ups and downs with it, but it's for sure a good game, and it's shaken up a whole industry of games to force them to do better.

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  • [–] 16 points 3 months ago (1 child)

    I hated Coheed and Cambria because a coworker that I didn’t get along with liked them. Then I was at a festival and saw them perform live and ended up liking them.

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  • [–] 9 points 3 months ago

    Very similar. A coworker of mine in maybe 2005 or so was a huge fan. I didn’t dislike him, but I did think his music taste sucked. So I thought Coheed and Cambria sucked. Then I saw them live several years later at a festival, and was blown away. I admit I was dead wrong. Listened to every album since and they are incredible composers and performers.

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  • [–] 8 points 3 months ago

    It would be easier to tell what I initially liked due to wrong representation but dislike now.

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  • [–] 14 points 3 months ago (4 children)
  • [–] 10 points 3 months ago (2 children)

    People make fun of him but he's just a happy dude who likes food.

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  • [–] 6 points 2 months ago (1 child)

    I just heard someone on a podcast point out that they never actually show him eating food in his shows. They always cut away and then back to him just as the 'bite' is hidden away inside his mouth.

    Do with that what you will.

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  • [–] 10 points 2 months ago

    Interesting. Apparently the criticism is that he never swallows. But I did a quick search and found this: https://www.wired.com/story/this-streamer-has-convinced-the-internet-guy-fieri-never-swallows-food-on-diners-driveins-dives/

    As critics of the conspiracy theory were quick to point out, some of this sleight-of-fork is to be expected in the production of DDD. Fieri visits lots of restaurants in a short span of time and can’t eat full meals at all of them. Sometimes a second or third (or tenth) take is necessary, and it’s not practical to take a new bite for each. Certain editing choices are no doubt for the sake of continuity and flow: does the audience really want or need those few extra seconds of awkward silence as Fieri finishes chewing a morsel of barbecued meat and gulps it down?

    Others simply disputed the accusation that Fieri is faking it. “Not true,” Joe Sasto, a chef who has competed on a Food Network Tournament of Champions series hosted by Fieri, commented on the Doctor Spaghetti video that ignited the no-swallow controversy. “I’ve filmed plenty of shows with him. He eats EVERYTHING.”

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  • [–] 4 points 2 months ago

    'Country' music. There is a specific style of country which is the most prominent, and it is so stupid it's a parody of itself. It's what you would make if you wanted to make fun of Americans, but made and listened to in full sincerity. Then there is the rest of it. Johnny Cash is technically classed as country but there's no way I'd class him as being anything like Garth Brooks. More modernly, Poor Man's Poison uses country sounds, but doesn't bemoan the loss of their truck, dog, and wife with the same chord progression that hasn't changed in decades.

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