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I'm still on step 1 (lemmy.dbzer0.com)
submitted 4 months ago by to c/adhd@lemmy.dbzer0.com
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[–] 7 points 4 months ago (4 children)

Between cognitive behavioral therapy and meds, I can work 25 hours a week and still generally keep-up my apartment as long as I'm not in a funk.

I still be eating wwwaaaayyyyy too much fast food though. Don't even want fast food. At a point it's kinda mentally gross even if physically very satisfying. Just don't wanna cook. You're telling me I gotta cook and then EAT TOO? I have ibs so 90% of frozen and fast-prep options are out. :(

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  • [–] 1 point 4 months ago (2 children)

    When I don't want to cook I grab a rotisserie chicken from my local kroger and a couple of their sides. Cheaper and healthier. Cooking at home, especially from scratch, will always be the best way to go but it sure is time consuming when you're trying to keep up with capitalism.

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  • [–] 2 points 4 months ago (1 child)

    Yeah my go to is rotisserie chicken, canned corn, and the pre-made refrigerated mashed potatoes.

    I gotta start breaking down the chicken and portioning the meals at the start of the week though because even that when I get home at the end of a day is like, damn. I gotta open a can of corn, take about half, take a third or so of potato container, cut or rip the chicken off the bone, put it on a plate microwave it, season it. Like damn.

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