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Chicken and lentil soup with a lemon and yogurt sauce. Love how fresh and bright it tasted.

https://cooked.wiki/saved/0d80687c-aabb-42bd-ae6c-18ddf0f21533

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My first attempt at blanket dumplings. Next time I will use a bigger pan and a touch less meat per dumpling. https://imhungryforthat.com/blanket-dumplings/

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Didn't feel like firing up the griddle and flipping pancakes today. So baked them instead.

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It's soup season in my book. Spicy Chicken Noodle with a cheese biscuit.

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Bang Bang Tofu (lemmy.world)
submitted 2 weeks ago by to c/homecooking@lemmy.world
 
 

Bang bang tofu with an Asian coleslaw. Used a few different recipes.

https://www.wellplated.com/asian-cabbage-salad/#wprm-recipe-container-49347 for the coleslaw sauce. I used a pre shredded bag of coleslaw.

https://theeburgerdude.com/buffalo-tofu/#recipe for the crispy tofu. No buffalo sauce used though.

https://www.sweetteaandthyme.com/bang-bang-sauce-copycat-recipe/ for the bang bang sauce but there are a lot of those recipes out there.

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Phili Cheese Steak (lemmy.world)
submitted 3 weeks ago by to c/homecooking@lemmy.world
 
 

Phili cheese steak and tots. Thin sliced NY Strip, onions, green peppers, melted white cheddar, with wiz.

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Base recipe here. Used store bought gnocchi, also started by sauteing 1/4 cup of onions and carrots to add more dept.

https://www.countryliving.com/food-drinks/a26783254/potato-gnocchi-pork-ragu-recipe/

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Seasoned chickpeas, smashed into a tortilla, topped with parm, romaine lettuce, Caesar dressing, crispy onions.

I used Thee Burger dudes recipe as the base but I didn't go full vegan.

https://theeburgerdude.com/smash-tacos-made-with-chickpeas/#recipe

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Cinnamon roll French toast, black peppers and parmesan eggs, bacon.

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Used this as the base recipe and than modified it after looking at some other recipes. https://youtube.com/shorts/HToP-5cJiak?is=p_wimumyWRIQrN9W

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Pretty happy with how this turned out. Might have over cooked the noodles a touch. https://www.cheffatty.com/recipes/chili-crispy-pork-noodles

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Made this maybe a bit over a month ago. It was perfect.

Got the stuff to make it again today.

I didnt write the recipie down. I need the ratios. Im so mad at myself.

I think I based it off of sally's baking addction recipe. I had all the math and alterations done, though. Oye. I really wish I wrote it down. I had it up on my white board, and sometimes I'll take a photo of it for later. I am supposed to write it in my book when it comes out perfect. Went into my camera roll, and found a picture of the perfect loaves, with no recipe. aye aye aye.