Sweetly acidic ponzu sauce, paired with shishito peppers and radish. Served at room temperature.

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[–] 2 points 6 days ago (3 children)

Home made or from a restaurant?

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  • [–] 0 points 1 week ago (2 children)

    Okay but it looks like its sitting in a puddle of dirty dishwater on top of a fine dusting of sand. Idk if thats the dish screwing you over or what.

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