[–] 5 points 6 months ago (1 child)

I don't really care for the beyond meats but I really like impossible meat. I was really excited when these alternatives finally hit stores as a good alternative to get people to eat less animal meats. While it's unfortunate that grocery bills have gone up, I'm hoping as animal meat continues to get expensive, it drives more people to try alternatives and pushes the general populace to eat less animal based foods.

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  • [–] 19 points 8 months ago

    I don't really understand how your 6 questions evaluate a growth or plateau in llm model performance. They did perform a certain way with your questions but growth has to be evaluated through the lens of time, whether literally or evaluating multiple versions of the same model.

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  • [–] 11 points 9 months ago

    Angela collier just uploaded a video about how embarrassing the original article is. Frankly, the situation is ridiculous and speaks to the brain rot experienced as some people become more reliant on these chatbots, regardless of how intelligent seeming some individuals may start off.

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  • [–] 12 points 10 months ago (1 child)

    I can't speak for the UK but the restaurants I've worked in killed the lobster with a knife before boiling. The more compassionate reason was to kill them quickly before boiling, the other was that boiling them alive led to a worse tasting lobster.

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