On the right, standard American breakfast.
On the left, too much chorizo and a bit of cheese version.

Eggs came from the backyard.
Cost for left, $2.50.
Cost for rent right, 90¢.

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[–] 29 points 5 months ago (6 children)

I don't understand. What is "too much chorizo"?

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  • [–] [S] 13 points 5 months ago (5 children)

    A quarter pound of chorizo to three eggs was great flavor-wise but didn't have enough eggs to be recognizably eggs.

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  • [–] 14 points 5 months ago

    Left all day every day. No such thing as too much chorizo

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  • [–] 13 points 5 months ago (1 child)
  • [–] 8 points 5 months ago* (2 children)

    That's supposed to be chorizo and cheese? I thought it was fried chicken 😮

    I'll take the chorizo.

    Also: Where? Home made or a restaurant? Just curiois where suasage and egg ends up cheaper than chorizo and cheese, because where I'm at the prices would be flipped.

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  • [–] [S] 3 points 5 months ago

    Store bought pork on both plates. The chorizo was more expensive than the links. Links were 14 for $2.52 and I used 4. The chorizo was almost $3 and I used half of it and about 30¢ worth of cheese.

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  • [–] 8 points 5 months ago (1 child)
  • [–] 7 points 5 months ago (1 child)

    Everyone is saying left, and while I agree chorizo is great, I just love those little meat tubes. Gimme the sausage links all day every day please.

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  • [–] 6 points 5 months ago (2 children)
  • I’ll take one of each, please. Thank you!

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  • [–] 3 points 5 months ago

    Left, all day.

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  • [–] 2 points 5 months ago (2 children)

    Is this the same ingredients?

    If you open the chorizo up, fry them down, then mix into the eggs I bet it tastes better and is less greasy (though the added cheese might counter that out)

    The left sounds better.

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  • [–] 2 points 5 months ago (1 child)
  • [–] 2 points 5 months ago (3 children)

    Right minus the heart disease sticks.

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  • [–] [S] 2 points 5 months ago (2 children)

    What is your go to substitute for heart disease sticks?

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  • [–] 1 point 5 months ago*

    Because genetically I'm in a high risk of developing hypertension and high cholesterol and I don't feel like taking a range of pills my parents and siblings do for the rest of my life, I cannot and do not eat any of that. The eggs would be okay but I'm intolerant to them.

    So I'll just admire the picture.

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