Found on Pinterest with AI posts blocked

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[+] 84 points 11 months ago (3 children)
  • [–] 64 points 11 months ago (1 child)

    I like how it managed to spell Worcestershire right.

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  • [–] 42 points 11 months ago (1 child)
  • [–] 31 points 11 months ago

    They say that somewhere out there is a farm where none of the cows have lips.

    They just wander around going "OOOOOOOO".

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  • [–] 26 points 11 months ago

    May I have the tösp, bröther?

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  • [–] 24 points 11 months ago (8 children)

    Tag yourself, I'm 1 tösb blion muctard

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  • [–] 24 points 11 months ago* (2 children)

    2 tsp oif

    what?

    1 cup beet both

    what??

    1/2 cup beef moth

    what?????

    1/cup chicken broth

    error: invalid operands "int" and "type" for division

    1/4 cup say sauce

    sauce

    1 tsp punmesan

    I see what you did there

    1/2 tsp bank powder

    which banks are ok to pulverise? please clarify

    1 email onion

    Attachment: 1 Onion

    ㅤ

    fuck ai

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  • [–] 23 points 11 months ago (2 children)
  • [–] 23 points 11 months ago (1 child)

    My whole life I've desperately wondered what bank powder tastes like. Finally I'll get my chance this Yhanskgivong!

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  • [–] 4 points 11 months ago

    The real problem is it's changed over the years. As the tellers stopped handling so much money and change, they've moved more toward receiving and tendering checks. While there are still a decent number of cash deposits and the occasional need for specific bill withdrawals, over time it will dwindle from cotton paper dust to more wood pulp and microplastic-based dust. Also it matters a lot where your bank dust has been collectioned, the dust from the air handling system filters contains more fine particulate and urea from duct-based robbery attempts, where as the dust collected from the mob stations are more of wax-based dust.

    Please subscribe for more made-up bank-dust-based facts.

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  • [–] 20 points 11 months ago (1 child)

    "Crango juice" sounds like Aussie slang for PCP.

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  • [–] 20 points 11 months ago (4 children)

    I wonder what the flavor difference between beet broth, and beef moth is.

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  • [–] 19 points 11 months ago*

    Can't wait to have me a boncle of torkey with some crango juice!

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  • [–] 18 points 11 months ago (1 child)

    If you can't get a hold of any bank powder then safe deposit box granules will do.

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  • [–] 14 points 11 months ago*

    Mmmm, crohen breasts.

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  • [–] 12 points 11 months ago (2 children)
  • [–] 12 points 11 months ago

    One crango juice please!

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  • [–] 12 points 11 months ago (4 children)

    Calt is the best seasoning

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  • [–] 5 points 11 months ago (2 children)

    Calt and parlic kinda sound good. Now i want to taste them.

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  • [–] 8 points 11 months ago

    I can never find good calt or oif. Does anyone have a brand that they recommend?

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  • [–] 8 points 11 months ago (3 children)

    Where can I find a 1/Z measuring cup?

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  • [–] 8 points 11 months ago (2 children)

    It looked really good and then I started reading the ingredients. I got mad. Like, really quite angry.

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  • [–] 8 points 11 months ago*

    Cranberry Turkey

    1 tsp

    Honey Burbon Steak

    2 tsp

    Swedish Meatballs

    2 tösp

    Checks öut.

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  • [–] 7 points 11 months ago

    Mmmm… steak lips.

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  • [–] 6 points 11 months ago

    Aw man. My crango juice is expired!

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  • [–] 6 points 11 months ago

    hmmm love me some bonciles torky

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  • [–] 6 points 11 months ago

    I cook a lot and search recipes often. Entirely AI generated recipe sites are all over the fucking place now. They all seem to have some form of "Marry Me Chicken".

    Unfortunately the image generation has gotten quite good. They still have a sort of look about them (like in this example, they're all in the same exact type of vessel). Many of the recipe sites separate out the text generation from the image generation so there are far fewer obvious crazy typos.

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  • [–] 8 points 11 months ago

    I like that it put umlauts on the "b"s in the Swedish meatball recipe.

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  • [–] 4 points 11 months ago

    Cround you own beef with meat crinder

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  • [–] 4 points 11 months ago

    Two of them just look like dog food

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  • [–] 7 points 11 months ago

    One tastier than the other.

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  • [–] 3 points 11 months ago

    As if "AI posts blocked" would be honored if a single cent was to be made.

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  • [–] 3 points 11 months ago

    Someone needs to laminate this and put it out at Omega Mart.

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  • [–] 4 points 11 months ago

    This is what you deserve for using Pinterest.

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  • [–] 5 points 11 months ago (1 child)
  • [–] 3 points 11 months ago (1 child)

    Is Isabelle passing this out on Animal Crossing? (Nintendo game where almost all the text looks like AI slop. There's a fan theory that it takes place many centuries in the future, post-apocalyptic, and they don't actually know what English (or whatever localised language the Switch is set to) except the shops do have accurately written names. But for the rest? Either they used AI, or they mixed up a bunch of languages (including Arabic, it kinda has the "noodle" effect). Or they just didn't know.

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  • [–] 3 points 11 months ago

    I thought it was basically animals brought up to sapience trying to keep the very small number of humans left alive comfortable and happy. It's basically a conservation effort. They realized we re-wired our brains to require us to be working off debt to be "comfortable" so Tom Nook pretends to loan us a bunch of money we have to work off, and that's also why the economy makes no sense and everyone is just so happy that we sell them a potato or a nice rock or whatever.

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  • [–] 1 point 11 months ago

    Where can one harvest a beef moth?

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  • [–] 1 point 11 months ago

    At least they are better than the recipes i have made

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  • [+] 0 points 11 months ago (2 children)
  • [–] -2 points 11 months ago

    I bet this is ai generated image

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