Thanks for letting us know who to block!

and save, and restore :)

If you're reporting facts on something that is wildly unfortunate and bizarre, it's not the facts that are off, it's* the thing you're reporting on that's off.

Not until they're out of funds.

I run a reticulum NomadNet site. I setup logging, since there are no 'sessions' and I don't want to force everyone to identify, I just calcuate bot traffic based on time, order and frequency of loads, bots's scraping are likely 80% of my traffic. And this is for a service that's designed to support 200bps radio links.

It's not like Mastodon; there aren't superior communities. Outside of hexbear or .ml, there's no meaningful difference between lemmy.social and lemmy.zip you just join one and follow what you want of all the options.

The part the general public isn't ready for is curating their own feed.

There's no AI shoving things at you so you can doomscroll. They want that.

There's also no ads paying for the servers, so we keep is small and enough of us dontate to keep it runnings.

You get a couple million twitter/reddis assholes over here burning server costs up with not donating shit; the nice, quiet, pleasant community we have goes to shit.

Don't borrow trouble.

Yeah, she stands to become very, very independently wealthy and probably have time to find someone who has all the time in the world for her.

I keep a desktop convection/airfrying oven next to the real oven. Every 2-3 years I recycle it and get a new one.

Big ovens are a fucking nightmare to clean :)

AI produces cookie-cutter bullshit.

That said, at least for the time being, it gets down to brass tacks in the first paragraph or so. I guess they haven't felt the need to keep your eyes on the page longer.

Capitalist enshitifed journalism is the reason they're 'starving' for readers. You can't find a meat-created news article or a fucking recipe without sifting through 10 pages of hyperbole and nostalgia.

Bring back the fucking newspaper article format where every word cost somebody money. Spend the money on paying someone to make sure the news is right and condense it into an article where your primary goal is conveying exactly what's going on with a close fucking second goal of not wasting everyone's time.

https://galbanicheese.com/our-cheeses/dairy-aisle-cheeses-mozzarella/mozzarella-great-for-shredding

These round ones. pass 'em through a grater with large holes. It browns at 450f in about 10 minutes.

Shred in some Edam if you can find it.

Of couse, with 50% 00 flour, whole milk moz and edam, it's not a cheap pie anymore, but it's on par with the best stuff you can get at restaurants for flavor.

We spent our entire childhood bored, with the occasional couple of hours of gaming in the shallowest games anyone ever created. (yes because of hardware limits but still)

We look back at all that time spent and lacking any of it, want to go back.

Nostalgia is the ultimate rose-colored glasses

Reccomendation: If someone is having problems getting the dough to cooperate and feel like it's just a big horrible mess, buy "00 pizza flour" it's finely milled and has extra protien in it, it's closer to working with playdough, makes the whole process far more enjoyable. Also, a nice low-moisture mozzarella like Galbani gives youa nice cheese pull that's not greasy.

I have made hundreds of pizzas at home. 3-4 day fermented dough, 500 degree cast iron skillet, finish in the mother of all air fryers.