Garden tomatoes and basil with a bit of olive oil.

Olive loaf and butter.

Cost per person 1.25. If you use Teflon instead of bronze cut spaghetti you could get the cost down to 99¢. But don't do that. It won't grip the sauce when you finish it in the pan.

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[–] 4 points 1 month ago (2 children)

I'm coming over for lunch!

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  • [–] 4 points 1 month ago (2 children)

    You're so right that it's worth splurging on the bronze die cut pasta. The extra texture is wonderful.

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