What currency is that? $12.25 American seems like a lot for peanut butter, especially BYOJ peanut butter.
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I was just thinking, my peanut butter doesn't have nearly enough microplastics and forever chemicals
I don't believe this image is real. There aren't any finger sized impressions in the splats.
I know I'd be sticking a dick on those to make an impression with future buyers.
i think if you zoom in it shows you already tried. but gotta zoom in real close.
^you got a small dick.
True my dick is tiny but I have a huge one I use to make impressions.
always good to have spares
Please put your pocket rocket through the dishwasher before touching unpurchased food with it. We don't know where it has been.
Why are they significantly different weights? Enough to be a $3.15 difference?
Some people want less, I say this is a win for consumers.
34.45 per kilogram I think
not sure what it usually costs per kilogram
but yeah, it doesn't look too different
I don't think this is USD
You know how easy is too make peanut butter? Americans place cook and stop giving money to good industry.
It’s incredibly cheap at the store and it’s not like homemade is better as long as you don’t buy the doctored stuff at the store. Also, do you really expect everyone to have a dedicated grinder in their home? That is incredibly environmentally wasteful for no benefit.
You at least need a food processor or a good blender.
Peanuts themselves aren't all that cheap. The best you could do is get cans from costco, they sell them as a loss leader.
In the rest of the world you can buy a bag of 1 kilo peeled, for nothing. less than 5 usd.
Canned peanut for peanut butter... Does that work? I have only made it from roasted Spanish peanuts and i am suspicious of your recipe.
https://www.thekitchn.com/kirkland-signature-costco-virginia-peanuts-23604938
If you get raw peanuts to make it, you shell them, roast them, add a little of oil and salt.
This is just that product already. And their quality is already pretty high, and they have enough turnover not to be stale.
You don't really need any recipe for canned unless you want to add some honey or sugar.
What? Natural peanut butter is incredibly cheap? I stopped buying it a few months ago to try and get my grocery bill down. I miss it. What are you buying?
However easy it is, its easier to work 15 minutes and buy a jar at the grocery store.
Movven bricks of nutta butter
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