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[–] 29 points 1 month ago (2 children)

In various places with turkish diaspora, the locals treat it as a generic takeway, so various other things are served that aren't part of turkish cuisine, like chips, pizza, maybe fried fish.

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  • [–] 17 points 1 month ago (1 child)

    Turkish people remind me of the Chinese in a way, they know how to adapt their cuisine to meet whatever the locals like. There are a handful of very successful bagel shops run by Turkish people near where I live.

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