I started making my own pickles last year and I've been hooked ever since...I'm hoping these will last at least a week or two😄

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[–] 6 points 4 months ago (3 children)

CAN'T STOP WON'T STOP!

Seriously though, I will pickle literally anything that doesn't get eaten in my house.

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  • [–] [S] 2 points 4 months ago (2 children)

    Everyone loves some pickled stuff 😀

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  • [–] 2 points 4 months ago (1 child)

    My current jam has been heritage carrots from Costco. I just cold pickled them after a wash and peal with basically all the spices I could justify and the result is a crunch, tangy, sweet that's just too fun.

    Also, bread and butter style jalapeno is like spicy candy!

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