I am always amazed that the water from a jar of chickpeas can transform so beautifully and deliciously--and it's completely vegan!

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[–] 6 points 4 months ago (12 children)

Yeah, just don't use it too often. And avoid using it from cans, BPA-free usually means they used BPS instead

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  • [–] 11 points 4 months ago (5 children)

    I understand your concern about the cans. But why should we not use chickpea water too often?

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  • [–] 6 points 4 months ago (4 children)

    I've heard it can give you gas. Just an oblique fart joke

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  • [–] 1 point 4 months ago (2 children)

    It's an incentive to use more 😊 perhaps we van put some lentils in the mix?

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  • [–] [S] 5 points 4 months ago (4 children)

    We usually get our chickpeas in glass jars, instead of cans.

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  • [–] 2 points 4 months ago (3 children)

    Glass is best. I usually only see them dried or in cans around here.

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