Best pizza I've made yet. Diastatic malt powder is a real game changer.

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[–] 2 points 1 year ago (3 children)

Looks delicioua.Thanks for this.

Just made the short version. Waiting for the rise.

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  • [–] [S] 2 points 1 year ago* (last edited 1 year ago) (2 children)

    I haven't made the long version of that recipe yet, actually.

    I've made the classic NYT no knead bread overnight but not this one.

    I actually cracked my Dutch oven on my last loaf of bread, hence pizza.

    No regrets, the new Dutch oven comes tomorrow.

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