I love all kinds of bread but personally my favorite is a nice seeded rye bread, and my favorite context for it is a good reuben sandwich, heavy on the kraut. We were chatting about it at work so I was curious what the lemmings think.

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[–] 6 points 5 months ago (1 child)

Brioche, because it's almost cake. It's great on its own, in savory or sweet applications, with just some butter, in a sandwich, as French toast, as a burger bun, I could go on.

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