Pernil with some fried plantains and pigeon pea rice(can't think of actual name)
Fried plantains, if ripe are "maduros" and if green, pressed and double fried, are "tostones".
Pigeon pea rice is "arroz con gandules".
Pernil with some fried plantains and pigeon pea rice(can't think of actual name)
Fried plantains, if ripe are "maduros" and if green, pressed and double fried, are "tostones".
Pigeon pea rice is "arroz con gandules".