▲ 400 ▼ No Added Apple Sugar Cake (lemmy.world) submitted 11 months ago by justlookingfordragon@lemmy.world to c/dontdeadopeninside@lemmy.ohaa.xyz 23 comments fedilink hide all child comments
[+] vateso5074@lemmy.world 53 points 11 months ago (8 children) [deleted] permalink fedilink source hideshow 8 child comments replies: [–] oleorun@lemmy.fan 28 points 11 months ago Fuckin hate apple in my sugar cake. permalink fedilink source parent [–] Remember_the_tooth@lemmy.world 12 points 11 months ago (3 children) On a pedantic side note here, I believe no-sugar-added products can be very high sugar as long as a sugar isn't directly added. For example, if someone made honey-flavored ice cream, they could call it a no-sugar-added product and still load it with enough honey to make it one of the most sugary of all. permalink fedilink source parent hideshow 3 child comments replies: [–] Remember_the_tooth@lemmy.world 7 points 11 months ago (1 child) Edit: I was wrong about honey. It's included with a list of sugars, even though it's natural. The same is not true for fruit concentrate, however and it can be used to add sweetness to "no sugar added" products. permalink fedilink source parent hideshow 1 child comment replies: [–] xep@discuss.online 5 points 11 months ago There is also a sneaky kind of accounting that food companies do called "net carbohydrates" that make processed foods seem to contain less sugar than they actually do, by subtracting fiber and sugar alcohols. It's a reprehensible practice. permalink fedilink source parent [–] howrar@lemmy.ca 5 points 11 months ago We juiced a ton of sugar cane, removed the fibre, concentrated the juices, added a bunch of flour and other stuff into it, and now we have cake! No sugar added! permalink fedilink source parent [–] errer@lemmy.world 8 points 11 months ago Corporations getting consequences? Clearly not in the USA permalink fedilink source parent [–] FlexibleToast@lemmy.world 5 points 11 months ago* (last edited 11 months ago) (1 child) Or if you found apple in your sugar cake. permalink fedilink source parent hideshow 1 child comment replies: [–] threelonmusketeers@sh.itjust.works 2 points 11 months ago Apple ink? permalink fedilink source parent
[–] oleorun@lemmy.fan 28 points 11 months ago Fuckin hate apple in my sugar cake. permalink fedilink source parent
[–] Remember_the_tooth@lemmy.world 12 points 11 months ago (3 children) On a pedantic side note here, I believe no-sugar-added products can be very high sugar as long as a sugar isn't directly added. For example, if someone made honey-flavored ice cream, they could call it a no-sugar-added product and still load it with enough honey to make it one of the most sugary of all. permalink fedilink source parent hideshow 3 child comments replies: [–] Remember_the_tooth@lemmy.world 7 points 11 months ago (1 child) Edit: I was wrong about honey. It's included with a list of sugars, even though it's natural. The same is not true for fruit concentrate, however and it can be used to add sweetness to "no sugar added" products. permalink fedilink source parent hideshow 1 child comment replies: [–] xep@discuss.online 5 points 11 months ago There is also a sneaky kind of accounting that food companies do called "net carbohydrates" that make processed foods seem to contain less sugar than they actually do, by subtracting fiber and sugar alcohols. It's a reprehensible practice. permalink fedilink source parent [–] howrar@lemmy.ca 5 points 11 months ago We juiced a ton of sugar cane, removed the fibre, concentrated the juices, added a bunch of flour and other stuff into it, and now we have cake! No sugar added! permalink fedilink source parent
[–] Remember_the_tooth@lemmy.world 7 points 11 months ago (1 child) Edit: I was wrong about honey. It's included with a list of sugars, even though it's natural. The same is not true for fruit concentrate, however and it can be used to add sweetness to "no sugar added" products. permalink fedilink source parent hideshow 1 child comment replies: [–] xep@discuss.online 5 points 11 months ago There is also a sneaky kind of accounting that food companies do called "net carbohydrates" that make processed foods seem to contain less sugar than they actually do, by subtracting fiber and sugar alcohols. It's a reprehensible practice. permalink fedilink source parent
[–] xep@discuss.online 5 points 11 months ago There is also a sneaky kind of accounting that food companies do called "net carbohydrates" that make processed foods seem to contain less sugar than they actually do, by subtracting fiber and sugar alcohols. It's a reprehensible practice. permalink fedilink source parent
[–] howrar@lemmy.ca 5 points 11 months ago We juiced a ton of sugar cane, removed the fibre, concentrated the juices, added a bunch of flour and other stuff into it, and now we have cake! No sugar added! permalink fedilink source parent
[–] errer@lemmy.world 8 points 11 months ago Corporations getting consequences? Clearly not in the USA permalink fedilink source parent
[–] FlexibleToast@lemmy.world 5 points 11 months ago* (last edited 11 months ago) (1 child) Or if you found apple in your sugar cake. permalink fedilink source parent hideshow 1 child comment replies: [–] threelonmusketeers@sh.itjust.works 2 points 11 months ago Apple ink? permalink fedilink source parent
[–] threelonmusketeers@sh.itjust.works 2 points 11 months ago Apple ink? permalink fedilink source parent