...Other than salt and pepper

For me it's cumin. It's one of the few spices I buy in bulk and actually use up my supply.

In the winter it may lean towards cardamom thanks to copious amounts of chia.

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[–] 10 points 1 year ago (4 children)

People sleep on bay leaves. You really can taste the difference. The experiment I did was to make the standard Kraft blue box mac and cheese, but I added bay. Since I know mac and cheese the bay flavor stood out. It's just an herb flavor and I use it in any liquid that I'm also using any other herb.

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  • [–] 6 points 1 year ago (3 children)

    you really need (reasonably) fresh bay leaves tho. They lose flavor fast. If they're (Reasonably) fresh you can smell what it tastes like.

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