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Mussels in red sauce (lemmy.dbzer0.com)
submitted 2 weeks ago by to c/cooking@lemmy.world
6 comments fedilink hide all child comments
 

Ingredients:

  • Mussels (obviously...)
  • Garlic
  • Chilli
  • Onion
  • Red Capsicum
  • Loquat Wine (white would have been better, but loquat was all I had)
  • Black Pepper
  • Tomatoes

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[–] 5 points 2 weeks ago (2 children)

What kind of bread did you have with this?

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    • [–] 1 point 2 weeks ago (2 children)

    What's loquat wine going to taste like? Sweet white? Maybe pair with a coconut soup tom yum approach?

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  • [–] [S] 1 point 2 weeks ago (1 child)

    it tastes like sour alcoholic loquats, it's fine for cooking but that's about it. I've got 40 litres of the stuff, along with loquat jam, loquat fruit leather and a tree full of ripe loquats.

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  • [–] 1 point 2 weeks ago

    I would love to try the wine and leather, but you said litres, which means I'd have to swim a long way to get there.

    I grew up with a loquat tree, and we never made any of that, but loved the fruit, nonetheless.

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