What is a carrot button noodle?
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That looks crazy good!
Looks delicious. Can you share how you make the tofu?
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You just cut it into cubes and bread it. More info here
My only extra tip is that you marinate it and tap it dry before breading! That way the interior is more flavourful, although it was great for me either way, since I'm a big texture person.
This looks incredible!
What did you cover the tofu in?
Nice! Feels like it's missing some sauce though.
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