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[–] 7 points 2 months ago

Had them crushed up on an elevated take on Mexican street corn in CDMX. Tasty.

Not sure I could handle them whole.

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  • [–] 7 points 2 months ago* (last edited 2 months ago)

    Had these in a queso Blanco before, pretty damn good.

    Also had a few different ant moles and they were all pretty flavorful stuff

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  • [–] 7 points 2 months ago

    Might steal this if I ever get around to eating bugs

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  • [–] 6 points 2 months ago
    [–] 4 points 2 months ago (1 child)

    I've been wanting to try fried crickets ever since hearing that, at the time, the most popular stadium snack in America was fried sour cream & onion crickets. By all accounts I've seen from people who tried them, they taste basically identical to Pringles but more crunchy.

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  • [–] 11 points 2 months ago (5 children)
  • [–] 32 points 2 months ago* (2 children)

    Now dude, if you had to eat crickets/grasshoppers, you have to admit frying them with chilies and scooping guac with them has to be the best option. Spicy, crunchy, full of protein, gluten free!

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  • [–] 2 points 2 months ago

    Unos buenos tacos con esta delicia! Dónde en Coyoacán?

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  • [–] 2 points 2 months ago

    I'll eat anything once, especially if it's good enough to have been around longer than I've been alive.

    But there are some things, I'll always try again. Like menudo. Mmmm... menudo. 🤤

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  • [–] 3 points 2 months ago

    Mssr Chef des Rongeurs,
    You've anticipated things.

    Well done! :D

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  • [–] 1 point 1 month ago

    i've always wanted to try these! even went to a Mariners game to try to get some but ended up getting overstimmed and leaving before i was able to lol

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