Mine: crab rangoon!

all 23 comments

sorted by: hot top controversial new old
[–] 1 point 1 year ago

That fake crab stuff at a chinese buffet with cheese and celery and stuff. I think its called seafood surprise.

  • source
  • [–] 16 points 1 year ago

    Fresh bread straight out of the oven.

  • source
  • [–] 10 points 1 year ago (1 child)

    Either tacos/burritos, or any Asian noodle soup (pho, ramen, udon)

  • source
  • hideshow 1 child comment
  • [–] 4 points 1 year ago

    Eggs, in particular runny yolks.

    For something more elaborate then I'm a fan of most Japanese cuisine.

    For something specific, then, pizza but only Dad's pizza and veal schnitzel but only Mom's schnitzel

  • source
  • [–] 4 points 1 year ago
    [–] 4 points 1 year ago

    a chocolate chip cookie with a bit of icecream

  • source
  • [–] 3 points 1 year ago (1 child)

    BBQ Pork Ribs

    ...aaaannnd now I'm salivating

  • source
  • hideshow 1 child comment
  • [–] 3 points 1 year ago

    Yorksire Pudding with XOXO gravy

  • source
  • [–] 3 points 1 year ago

    spinach crêpes

  • source
  • [–] 5 points 1 year ago*

    That ones is very difficult, there are so many favorites like Israeli Sabbich, Korean Beef BBQ, Silesian beef roulades and so on. But the thing for what I think tastes best is:

    Tuna Sashimi

    It's the food which brings me back to Japan over and over. I couldn't find this quality anywhere else in the world and god knows I tried.

  • source
  • [–] 2 points 1 year ago*

    A Thai restaurant I go to has this amazing matsaman curry dish with jasmine rice. Just an unbelievable taste that I order on many special occasions like my birthday.

    Another amazing dish actually came from Hello Fresh. It's a bibimbap style rice bowl made with beyond meat and the flavour profile just hits everything I love. Nice and salty but also nice and spicy. I could eat this all day every day. It was one of the recipes offered the first week we tried Hello Fresh and I thought their recipes must be amazing, but nothing else ever compared to this.

  • source
  • [–] 2 points 1 year ago

    Probably venison, with a nice hot or cold salad, freshly baked bread or some flatbread, naan/pita/tortilla, doesn't matter.

  • source
  • [–] 2 points 1 year ago

    I'm simple.

    Mac n cheese for savory.

    Dark chocolate for sweet.

  • source
  • [–] 2 points 1 year ago (1 child)

    a good old fashioned German rouladen. Gotta dice up the bacon though, no cheating.

    After that, maybe Romanian sarmale, but only my wife’s. I’ve had dozens of variants, including what my wife says is superior, but it’s hers that’s the best.

    After that, a specific Mici recipe.

    Dammit, now I’m really hungry!

  • source
  • hideshow 1 child comment
  • [–] 2 points 1 year ago

    I love carb rangoon but I'm lactose intollerant :(

  • source
  • [–] 2 points 1 year ago

    Those sesame ginger salads you get at fancy japanese steakhouses.

  • source
  • [–] 2 points 1 year ago

    Cheeseburgers

  • source
  • [–] 1 point 1 year ago*

    Peking duck, the hosin sauce, fatty meat and cucumbers perfectly balance each other while the pancake absorbs the juices and keeps it easy to eat. Nothing else comes close.

  • source
  • [–] 1 point 1 year ago

    Chicken Schnitzel with chips and gravy.

    MOAR

  • source