have a treat.

alt image (catbox, high quality)

so i got a net of babybel. they are expensive, wow. but they are really fun treats too. so now you get to take part in the babybel experience.

they really are little cheese wheels, aren't they? i guess it's the easiest stable of shape to get with cheese. a ball would take up too much storage and is harder to eat. but this flattened circle shape is pretty good.

i really want to get cought up on posts so that means two more today. i have a plan for the first, the second will be more difficult. let's see.

i wish you a wonderful day and I hope that you treat yourself after a difficult day <3

illustration about babybel cheese. title says "the Babybel experience". there are many images showing how a babybel cheese is unpacked, with the stages: unpacking, unribboning, nom as in "eating". a note points out that "they switched to paper packaging" around the wax shell. the photos show how one takes the cheese out of the packaing: one removed the papaer wrapper, pulls on the center ribbon and removes it, then opens the wax shell, revealing the cheese. finally, one eats the cheese. background has parts of the babybel logo in it. bottom right says "by maria on lemmy"

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[–] 42 points 2 months ago (2 children)

You forgot the most important part, playing with the wax!!

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  • [–] 33 points 2 months ago* (7 children)

    Ads on your Feed? Its more likely than you think

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  • [–] [S] 22 points 2 months ago (6 children)

    am not connected with that company in any way vut ye I tried to make it look fun which... ended up looking like an ad so yeaaa >v<

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  • [–] 24 points 2 months ago* (5 children)

    Send them an invoice. This is too well done to do for free :3

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  • [–] [S] 22 points 2 months ago (4 children)

    pffff i'm not doing it for free, i get to read your peeps' comments on it! and that makes me happy.

    thank you for enjoying the post <3

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  • [–] 10 points 2 months ago (3 children)

    CW: veganismTbh I would enjoy it even more if it didn't promote paying for babies to be taken from their mother and slaughtered mere months after birth, but I can't deny this drawing is really well done. I'll just pretend it's the cruelty-free plant-based babybel (which does exist!)

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  • [–] 15 points 2 months ago

    This is missing the part where you play with the wax afterwards :3

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  • [–] 14 points 2 months ago (5 children)

    Why do they need paper wrapped around the wax?

    Kinda like cling wrap on a banana

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  • [–] 23 points 2 months ago (2 children)

    OMG I WAS JUST EATING ONE WHEN I OPENED LEMMY AND SAW THIS POST!!!???

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  • [–] 10 points 2 months ago

    I was so stoned once I ate them with the wax and everything. Still survived.

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  • [–] 8 points 2 months ago

    I take these on multi-day kayak trips. Some day I'm going to gouge my hull and the wax will save me. I can't wait to be a sponsored article in the local news.

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  • [–] 14 points 2 months ago (1 child)

    I get babybels for my boyfriend each week and yeah they're pricey! But unwrapping them is fun and they're a handy way to transport cheese for hikes and stuff :3

    I'm glad they use paper now instead of plastic

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  • [–] 12 points 2 months ago (2 children)

    Wait, they switched to paper wrappers? YAY PLASTIC FREE CHEESE

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  • [–] 6 points 2 months ago (1 child)

    This is precious and cute and really fun and well done!! I love it. & Unwrapping them may be the best part, although they're very tasty, too. I also like playing with the wax and wadding it up into a ball and throwing it at someone.

    The way you put this together is very satisfying! It's like the closest I can get to doing the unwrapping myself without actually having any. Good job!!

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  • [–] 5 points 2 months ago

    Mother ate a lot of babybel when I was growing up, I think they were easy to work into weight watchers number things.

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  • [–] 6 points 2 months ago

    multiple bites? I always thought two of them is one bite

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  • [–] 5 points 2 months ago (2 children)

    I bought some for backpacking and apparently they keep for at least 8 hours unrefrigerated 👍🏼

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    [–] 2 points 2 months ago (6 children)

    I can never get the second half of the cheese out intact.

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  • [–] 2 points 2 months ago (4 children)

    I squeeze the corners of the wax inward a little, at the ends parallel to where you removed the strip and that makes it fully let go of the cheese. Then you can just take the full cheese out. Hope this makes sense if not I can try drawing it!

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  • [–] 1 point 2 months ago (3 children)

    I think I understand, but a drawing would rule.

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  • [–] 4 points 2 months ago (2 children)

    After this you can let go and the wax will be loose enough to take the cheese out :) but I drew this on my phone and don't know how to make more space on the canvas

    Also in this example you have purple nails but it's not required!!

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  • [–] [S] 3 points 2 months ago

    samsiesssss ~ i tried my best here, but you can see a little horizontal tare in the first "nom" image (where the shell is opened)

    it's hard, but you can do it by just pushing the wax up a bit from below and that makes it come out. am surprised i didn't think of this as a kid.

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  • [–] 1 point 2 months ago (1 child)

    First off, aaawwww! OK, that’s said. I love having a babybel! Such a cute snack. Fun fact, in Canada the wrapping’s still plastic.

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  • [–] [S] 5 points 2 months ago

    hmm interesting! just looked it up, apparently they want to make paper the standard until 2027 (yes, the babybel company specifically) also in Canada and US and northern europe. maybe it arrived here in northern europe.

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  • [–] 1 point 2 months ago (2 children)

    ive never had one, what kind of cheese is it?

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  • [–] -1 points 2 months ago (3 children)

    Anyone who dares to call these things cheese should get prosecuted and put behind bars.

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  • [–] 5 points 2 months ago (2 children)

    What? Why? It's good chese. You can even grill it a bit to make it extra tasty

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  • [–] 3 points 2 months ago

    Nah, the other comment was rough in its delivery but I agree, Babybel is one of these things that didn't hold up to my childhood memories when I tried it again as an adult, it's not bad, it's just mostly tasteless.

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