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[–] 73 points 4 months ago (8 children)

You upgraded both the quality of the chocolate and the quality of the peanut butter.

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  • [–] 12 points 4 months ago (2 children)

    Let's not give them too many points here for the peanut flavored vegetable shortening spread.

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  • [–] 6 points 4 months ago (4 children)

    Chocolate, sure. But JIF? That's just ... Ugh.

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  • [–] 14 points 4 months ago (3 children)
  • [–] 20 points 4 months ago (1 child)

    NGL that would taste better than anything Reese’s makes now.

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  • [–] 17 points 4 months ago (1 child)

    I can never unsee these as ladybugs

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  • [–] 15 points 4 months ago

    NGL that looks like fire my man...

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  • [–] 38 points 4 months ago (5 children)

    A thousand times better than the peanut flavoured powder that they put into Reese's cups. What the fuck even is that shit?

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  • [–] 24 points 4 months ago (3 children)

    Redneck trick for ya, but seriously try this..

    You want Reese's flavored 'peanut butter', well mix about 50/50 peanut butter and sugar.

    Try it, that's more or less all it basically is, and tastes damn near identical. Also probably less cancer causing preservatives.

    Chocolate is all up to you though.. 🤷‍♂️

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  • [–] 8 points 4 months ago

    How redneck we getting? Mix lots of sugar with a tiny bit of water, then microwave it in 10 second bursts until it starts to turn a darker brown, then mix in a spoonful of peanut butter. Keep mixing and folding until you start to see strands, then stop. Top with Nutella and refrigerate.

    Now you've made the Butterfingers you never knew you needed.

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  • [–] 6 points 4 months ago

    Nice! I'm not the only one!

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  • [–] 5 points 4 months ago

    Cup? That's clearly a spoon! Reese's peanut butter spoon.

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  • [–] 5 points 4 months ago (16 children)

    Yes, but Skippy > Jif bruh. What are you, some kinda animal? SMH

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  • [–] 7 points 4 months ago (4 children)

    Both don’t stand a chance against Teddie. The only ingredients that should be in peanut butter are peanuts, and maybe salt

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  • [–] 7 points 4 months ago (2 children)

    Nah dog sorry but that natural shit tastes like ass and is a bitch to stir every time. If I want to be healthier or get actual peanut flavor I'll eat some peanuts, PB is purely for pleasure.

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  • [–] 2 points 4 months ago

    I'm not familiar with that specific brand but there are a few others that are, like you said, just peanuts and salt. I thought that I didn't really like peanut butter until I tried one of them - so much better!

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  • [–] 4 points 4 months ago (5 children)
  • [–] 5 points 4 months ago (3 children)

    I love me some creamy nut butter

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  • [–] 5 points 4 months ago (2 children)

    Crunchy nuts in this mouth please!

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  • [–] 2 points 4 months ago (1 child)

    Laura Scudders natural peanut butter. It's not an unholy emulsion of high fructose corn syrup and "natural" flavors. JIF, Skippy, and Peter Pan are the Wonder Bread and Velveeta of peanut butter.

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  • [–] 2 points 4 months ago

    Add Kraft to that list. I used to eat that stuff all the time as a kid, then I started to eat natural peanut butter and couldn't stomach that other garbage anymore. And if you buy the good stuff by the tub, it's cheaper, you just have to mix it.

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  • [–] 5 points 4 months ago (1 child)

    Is it pronounced "jif" or "gif"?

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  • [–] 4 points 4 months ago* (2 children)

    I do this all the time! It's one of my favorite snacks, except I use mini dark chocolate chips.

    BTW, Aldi peanut butter is the best, and it's like half the price of the big gourmet brands.

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  • [–] 1 point 4 months ago (1 child)

    But it's so liquidy it doesn't stay on the spoon

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  • [–] 1 point 4 months ago

    Ah! I know what you mean. I've bought it a 1000 times, and it was great, but a few jars ago, I got a jar that was far softer. Not exactly liquid, but it was thinner than usual. I didn't have any problems keeping it on the spoon, and I ate it anyway.

    That's not normal, though, and subsequent jars have been fine.

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  • [–] 3 points 4 months ago (3 children)

    I do the same with 90% dark and natural PB (no palm oil). It is delicious.

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  • [–] 2 points 4 months ago* (2 children)

    My issue is that no stores near me have natural peanut butter that isn't organic so the stuff with less processing ends up costing more money.

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  • [–] 3 points 4 months ago

    Ugh, MOM it's not the same!

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  • [–] 4 points 4 months ago

    If you ever had real peanut butter you'd realize how absolute shit that stuff is.

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  • [–] 1 point 4 months ago
    [–] 1 point 4 months ago

    I don't even like Reese's cups but what's on that spoon only shares the ingredient names, I'd eat that happily.

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