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[–] 3 points 1 month ago (2 children)

I can't stand the real stuff. I hate miso.

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  • [–] 11 points 1 month ago (1 child)

    Not all "real" ramen has miso. There are so many different styles of traditional ramen, with different regions in Japan doing things differently. My favorite is a nice tonkotsu ramen, which is made with a broth of only boiled pork bones. Topped with scallions, crispy garlic flakes, kikurage, fried pork belly, chili/sesame oil, and a soft boiled egg. It's super tasty.

    I also eat instant ramen of course, both are tasty.

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