Made my sourdough and gluten free chocolate chip cookies! My sister in law has a gluten sensitivity so I made them just for her.
This post is for casual conversation if you don’t feel like making a post of your own.
So I got the dehydrator working which is cool, basically free dehydrator cause they refunded us. I sacrificed an onion to test and it got very dry and neat. Then we made some spiced apple slices with the corer/peeler and those have been drying. I'm doing another batch now. When those are done I'll make some tomatoes. Those need to be prepared first though whereas the apples were easier.
We dehydrated stuff as children and we had a corer/peeler and it was large and CLAMPED to the table. This was small but looked the same. It used suction though. I was worried it wouldn't work well. The one in the 90s was so hard to use.
Holy shit it works a wonder. Smooooooth.
I need to figure out a side dish for rosh Hashanah that is not dried apples.