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[–] 3 points 6 months ago (1 child)
  • [–] 3 points 6 months ago

    Exactly what I was going to post.

    I worked at a fast-food chain years ago and we had to cook bacon in the morning. The rule was to cook it to around #2 and I always cooked it to 6.

    Customer: "make sure the bacon's crispy"

    Me: "You have the right cook today, I only make it crispy"

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