All out of chickpeas. But I had a can of great northern beans. Close enough. No garlic because I was using apples.

Homemade bread for the pepperoni, salami and provolone sandwiches.

Cost per person: $2.85

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[–] 2 points 10 months ago (1 child)

Hmm. I've been making refried beans recently with canned black beans, butter, salt, and cumin. I wonder how they'd come out if I seasoned them more like hummus instead...

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