I want to talk about foods with the bare minimum ingredients where if you would have added more, it would have been a disservice.

Watcha got?

Edit: dude I got so much love on this post for something so simple, this is a solid community. Thanks for showing up guys

you are viewing a single comment's thread
view the rest of the comments
[–] 5 points 1 year ago

Singles have their place, they have an emulsifier in em to keep cheese melty when you want to make a sauce. Slapping one of those In a grilled cheese just makes a nice gooeir cheese melt.

  • source