cross-posted from: https://feddit.uk/post/38464915

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[–] 8 points 1 year ago*

I like impossible/beyond.

I cook/eat a lot of it, making big cottage pies and the like, as tofu just doesn't taste good for replacing meat in these applications. I'm unfortunately gluten intolerant as well.

I do worry about the heme a bit, much more interested in beyond when given the choice.

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