you are viewing a single comment's thread
view the rest of the comments
[–] 5 points 1 year ago (3 children)

I'm petty sure some us processed white bread qualifies as cake by other countries nutritional standards

  • source
  • parent
  • hideshow 3 child comments
  • [–] 3 points 1 year ago

    I went to the us a few months ago and the bread there is so weird. We got "brown" bread but it was so soft and light that it didnt seem like brown bread at all. I have read that brown bread in the states is sometimes just white bread with food colouring so maybe it was that

  • source
  • parent