I'm gonna have more than I know what to do with, and that's even after losing a dozen or so to end rot.

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[–] 2 points 1 year ago (1 child)

3a-4a according to Canadian hardiness which takes into account a few more factors, but there’s also microclimates. Some communities are totally fine to grow peppers and gourds/squashes.

Natures fucking weird.

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  • [–] [S] 2 points 1 year ago

    Ahhh, yeah you're way up there, that sucks. I decided to grow New Mexico green chile varieties here in the Northeast in the US because I missed the chile verde I used to be able to get when I lived in Colorado. I'm still surprised at the results, this was all a big experiment.

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