Gumbo. Usually I put chicken and sausage in it, but if I can get some good shrimp and crab, that's the tops.

Pierogi

Enchiladas de mole!

My homeland has a delicacy called pork roll that I enjoy very much. I bring some back with me every time I visit.

Chnöpfli (similar to Spätzle). Central Swiss wheat pasta.

Semmelknödel

Haggis

Arroz Mexicano (literally Mexican rice). It's simple and quick to make but the flavor is vibrant and comforting at the same time. And if you top it with a fried egg (slightly less traditional) then it's a full hearty meal!

Grilled cheese sandwich.

Shouldn't it be a traditional dish we love to make?

Hesperollekes! Chicory wrapped in ham and baked in a cheese sauce. My ultimate comfort food.

Raw radish. Little bit of salt.

Ice cream.

Cholent and kishke. I make it very rarely but it's really a great comfort food in the cooler months

Chapo with beef stew! The stuff my childhood is made of.

Deep fried pork belly - lechon kawali

Mlinci - https://www.youtube.com/shorts/kRKxtWahivs

Lithuanian torte.

Ratatouille

So easy to make. So good

Grilled dried salted mackerel. Can recommend. Saba bunka-boshi.