Used vinegar trick, worked pretty well

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[–] 132 points 1 year ago (2 children)

Either the order is wrong or your doing cleaning wrong

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  • [–] 54 points 1 year ago

    it was perfectly clean before, idk why you did that

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  • [–] 40 points 1 year ago (4 children)

    Chronology is hard, I get it. But you're supposed to microwave a soap-soaked sponge for cleaning, then microwave popcorn for eating.

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  • [–] 23 points 1 year ago (2 children)

    I'm going to take this as evidence that OP travels through time in the opposite direction. From their perspective, the microwave was dirty, so they put a bunch of popcorn and a paper bag in it. All the mess jumped into the bag, and the microwave became clean.

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  • [–] 20 points 1 year ago

    I liked it better before

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  • [–] 19 points 1 year ago (10 children)

    What’s the vinegar trick?

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  • [–] 21 points 1 year ago* (last edited 1 year ago) (5 children)

    You put water and white vinegar in a bowl and microwave it. The steam will make it easier to clean and everything will smell of white vinegar overpowering any other odour.

    ⚠️ Edit: I think it's worth mentioning that microwaving water can be dangerous and lead to serious burn injuries. There's a U.S. FDA article about it here.

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  • [–] 8 points 1 year ago (3 children)

    Specifically, microwave it until it boils. In case that wasn’t obvious.

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  • [–] 8 points 1 year ago

    It is worth noting that you should be careful about heating water in the microwave. If you're using filtered water, and the container you're using is very smooth, it's possible to heat it beyond the boiling point, at which point agitating it can cause it to essentially explode. Ann Reardon talks about it in this video here, and like she also mentions in the video the U.S. FDA has warnings about it on their website here.

    I clean my microwave once a month by using a cloth I've rinsed in hot water, and wrung out. If it's particularly grimy I use some mild soap too.

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  • [–] 5 points 1 year ago (1 child)
  • [–] 11 points 1 year ago* (last edited 1 year ago)

    Wait until you find out how steam works

    I’m just going by 100% of the instructions online, which all say “until it boils.”

    Southern Living, The Kitchn, The Spruce, Good Housekeeping all say “boil”

    Wirecutter doesn’t specifically say boil but it uses the same time that all the other sources do, which is 5 minutes. In my experience, two cups of water will easily boil in 4.5 minutes in most microwaves (cheap potatoes), so there you go. Vinegar or lemon juice isn’t far from water’s boiling temperature.

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  • [–] 5 points 1 year ago (1 child)

    I just use cleaning vinegar and a sponge (the cleaning style is a little stronger than the food grade), but I think the "vinegar trick" is filling a bowl or cup up with vinegar, microwaving it for about 5 minutes, and letting it stand. Supposedly the vapors coat the inside and make anything stuck-on easy to wipe off.

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  • [–] 15 points 1 year ago (2 children)
  • [–] 13 points 1 year ago (1 child)

    Is there a afterandbefore community?

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  • [–] 13 points 1 year ago*

    Brother, you gotta clean that thing more often.

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  • [–] 11 points 1 year ago (1 child)

    I bought a lid (looks like a dome) that I put over things in the microwave so the microwave stays clean.

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  • [–] 9 points 1 year ago

    Confused, did you clean with popcorn?

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  • [–] 5 points 1 year ago (1 child)
  • [–] 3 points 1 year ago* (last edited 1 year ago) (1 child)

    Buy a cover with magnets that sticks to the ceiling of the microwave. Then you just pull it down over your food

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  • [–] 2 points 1 year ago
    [–] 2 points 1 year ago

    Thought this was a post on liminal spaces, for a second.

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  • [–] 3 points 1 year ago (2 children)

    That glass plate lifts right out, fyi.

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  • [–] 1 point 1 year ago

    They don’t say it for us lazy folk, this calls for the dishwasher. While mine is too big to fit normally I can set it up on the side so it doesn’t block the rotating arm.

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