Have plumbing working again, so I made a pour over. It's been like 2 months of freeze dried illy coffee (been living in a construction zone).

49th parallel, basic funnel with filter, a bit of oat milk. Tasted great!

Been using the French press near daily now, saves a ton of counter space. One thing I've noticed after refrigerating the leftovers is a bit of dark goop at the bottom of the jar; I assumed it to be like the crap that gets filtered out by the paper filter, or rather the stuff that made it past.

Ordered these two for the next go-around (Philz’ Julie’s Splendor and Dancing Water). Trying some lighter roasts lately as the drip maker I got can make brew them a lot better than I do (I’m still a little heavy-handed — why get a light roast when you’re not going to taste it properly?). I appreciate Philz doing a full 16oz pound still.