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[–] 3 points 1 month ago

Welp, that's enough internet for today I think.

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  • [–] 2 points 1 month ago (1 child)

    Access Denied

    Our apologies, the content you requested cannot be accessed.

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    [–] 9 points 1 month ago (2 children)

    They already have different prices for different McDonald's. Whether they use AI or an employee comparing spreadsheets makes little difference, except perhaps to that employee. We used to get the bundle box routinely from one mcdonalds until we realized that very same item was like $4 cheaper across town. That one is further so now we just rarely get McDonald's.

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  • [–] 5 points 1 month ago

    I used to visit McDonald's regularly back in high school, but then the local McDonald's had "euro deals" which was either the regular hamburger or the cheeseburger (switched every week) for €1. And they were open until like 5 in the morning so it was cheap and available if I was on the way home and a bit hungry after a night out.

    But now they already close in the evening, their prices have risen a ton, and the portion sizes seem to have gotten ridiculously small. A "large" menu with one of their biggest burgers costs like €20, and for that I get a mushy, bland industrial burger that I can eat in about 3 bites, and like 10 or so fries. It's more like a snack than a meal. I rarely eat fast food, because every time I try it I end up still hungry afterwards and disappointed with the quality and cost.

    And just down the street from the McDonald's here, there's a "frituur" (a typical Belgian takeaway place that sells fries, burgers and fried snacks), and their "small" portion is at least 5x more than McDonald's "large" portion, more than I can eat, and much better in flavour too. And their burgers are also bigger and better than McDonald's offering. Best of all, a full meal there is like €12, and after that I'm completely stuffed and still have leftovers to feed to my dogs or chickens.

    McDonald's, and the other big fast food chains like Burger king and KFC are all just overpriced, undersized garbage. I really don't understand why people go to them often enough to keep them in business while there are so many alternatives available which are both better and cheaper. At least in this area.

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  • [–] 1 point 1 month ago*

    Guess it just makes it easier for them. Back in the day they needed to task some employee per franchisee. Now it's done by one central AI. And it enables more innovation. An AI can be quicker and more dynamic. Recalculate prices multiple times a day... In theory and now that they got those electronic checkouts plus AI they could customize the upselling to individual customers. And those kinds of things.

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  • [–] 7 points 1 month ago

    This is going to make life complicated for The Economist's Big Mac Index.

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  • [–] 5 points 1 month ago

    Thank you so much whatever asshole invented “surge pricing.”

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  • [–] 5 points 1 month ago

    I'm sure people will love that

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  • [–] 3 points 1 month ago (1 child)

    I'm willing to give it a try at least once if I get to haggle with the cashierbot over the price of my cheeseburger.

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  • [–] 2 points 1 month ago

    McD in 2000: we use central kitchen for distribution, same portion, same pricing everywhere.

    McD in 2027: haha fuck that

    If they did that in Malaysia they will get a second round of boycott, this time they will likely share the fate of Starbuck.

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  • [–] 1 point 1 month ago

    I was already disappointed with them. They're working so hard to make the value proposition as unappealing as possible. They've finally succeeded and I don't think I need to eat there again.

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