It tastes so good! I've kept a sourdough starter around for like 3 years now and made a few things but never a proper sourdough bread, had some vacation time recently and decided to eat that frog. It turned out so well! Just wanted to share my happy, hope y'all are doing ok

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[–] [S] 4 points 1 year ago

Absolutely, I used this one,

The author says the lower hydration means some minor differences like smaller crumb but in exchange it's a very flexible and low maintenance recipe

https://ultimatefoodgeek.com/2024/03/28/simple-sourdough-for-lazy-people/

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