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[–] 6 points 1 week ago (3 children)

🫤 I just wash it out like anything else and put it upside down on the stove to dry.

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  • [–] 2 points 1 week ago (2 children)

    Depends on how stuck things get. I do a lot of blackening of meat which tends to leave dry cooked bits on the pan which don't wash out so easy.

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