I'm afraid there's only two of us left, so you'll have to.
In any case, if you have a particular gripe with Poore and Nemecek, there's no shortage of papers coming to similar conclusions, like this one, this other one, and a myriad more. Same can't be said of the opposite.
As things stand, arguing that beef is eco-friendly is as scientifically fringe as saying the Earth is flat. Certain attempts (nutritional, organizational, technological etc.) are made to reduce the ecological footprint of cows, but it remains huge nonetheless. You can't make cows less cows.