Foreigner here. Since Marmite seems to be Britain's culinary football I was intrigued and tried some on toast. It's quite delicious. What should I use it with next?

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[–] 1 point 1 month ago (1 child)

It really sings with cheese for me. I like toast with a thick layer of soft goats cheese and some dabs of marmite. Bone apple tea.

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