East coast food culture sucks

Order a Philly Cheesesteak

So, um, just curious, but which coast do you think those are from?

Are you ok?

As someone from the southeast I had the opposite reaction when visiting Cali. I felt like there was no soul in that food at all. More healthy tho.

Edit: Rethinking it, I'm actually sure there's good and bad in both places.

... How did we get here from mountains?

California Burrito

Carne asada, guacomole salsa, pico de gallo, french fries, a bit of cheese. A BIT like a tiny bit.

Its not a fucking delicacy, its a drunken fools only hope at 4 AM. Its not meant for a plate. Burritos are not meant for church. Its not high fucking art. Its fucking food and its meant to be a way.

these mf serve tortilla chips with mayonnaise…

You need to hit up the south. Amazing food. Sure the weather is hot af, the politics are fucking terrible, and you'll probably get some odd looks of you're not white.

But boy....that food. Put some pounds on you quick but you'll leave fat and sassy

Yeah, only the West Coast knows how to make a Philly cheesesteak, made famous by the West Coast city of Phil Francisco.

What part of Virginia? Hampton Roads is basically only good for seafood, but they are good at it. Northern Virginia has diverse and interesting ethnic food options, but you have to look for them. Richmond I assume is the same. Western Virginia is kind of rural sprawl but the southern food is great.

how do they fuck that up lol the main thing that separates a cali burrito and a burrito is the french fries being IN the burrito. thats like one of the lowest hanging fruits to fuck up.

I think Virginia food just sucks dude. Clam chowder, Maryland crab cakes, Old bay on anything, Philadelphia and their pretzels and cheesesteaks, DC's international food, Maine's lobster, New York's bagels, New Jersey's wafer thin crispy pizza (yeah I think it's better than an NYC slice), sub sandwiches in the northeast, atlantic lox, atlantic cod, new england aged cheddar… Also are we counting bourbon country to be east? Because internationally renowned whiskeys.

Also a California burrito just looks like it's basically a Pittsburgh sandwich but in burrito form, and I'll tell California what I told Pittsburgh, the fries are better on the side.

Tbh the food of the west coast has failed to impress me. Is it better than the Midwest? Of course (except for fried dairy), that's not a high bar. There's plenty good, especially in Asian and Latin cuisines, but there's not even much weird local foods like Cincinnati chili, it's just "ah yeah this is grown/caught nearby and so it's fresh and popular". It is much better as a pescatarian though.

Where are you ordering your food from, the dumpster?