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[–] 16 points 4 months ago (13 children)

Hyperprocessed foods are designed to sit on store shelves as long as possible, be addictive, and have just enough flavor to make you want more while at the same time being made of the cheapest possible ingredients, sometimes even including weird things like titanium dioxide.

Where do you get your fiber?

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  • [–] 7 points 4 months ago (7 children)

    What's weird about titanium dioxide?

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  • [–] 2 points 4 months ago (4 children)

    Do you normally add metallic powders directly to your food?

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  • [–] 2 points 4 months ago (2 children)

    Every time you cook in a cast iron skillet.

    Which is actually recommended as a source of dietary iron.

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  • [–] [S] 4 points 4 months ago (2 children)

    Sounds like they are made with health of the consumer in the forefront.

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  • [–] 1 point 4 months ago (1 child)

    When you see a food decomposes, it's going to do something similar in your gut. If you see that a food never seems to decompose, you can bet that's not going to be great for your gut.

    And fiber really needs to be recognized as the essential nutrient that it is.

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